AlisonH
Suddenly there are so many. This is pretty much just one branch and after I picked a bowlful of the ripest.
I quickly squished the seeds out without fussing with any pitting gadgets; they were small and soft and gave way quickly. Sprinkled some sugar on, zapped for two minutes, threw it in the blender, all very quick. A tart sauce made just sweet enough, put on diced mangoes.
Recommended.
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Yum!
Comment by Jayleen Hatmaker 06.15.21 @ 6:20 amOh that sounds delightful!
No cherries here yet, but the Ontario strawberries are in full force. They are delicious – you’ve never had anything like them. Almost time to make some freezer jam!
Comment by Chris+S+in+Canada 06.15.21 @ 4:06 pmLeave a comment
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