The roasted radishes were definitely the way to go. Sweet, soft, no heat–and pretty.
This peach tree nearly died of leaf curl disease last year, but look at it now.
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Your love and care really bear fruit! 🙂
Comment by Suzanne in Montreal 05.04.20 @ 7:05 amGoing to try the roasted radishes. Sounds like a good way to cut the heat. Sometimes they are overpowering.
I so enjoy seeing all the wonderful fruits you have in your backyard. Would not happen at my house – yard not big enough and time at a premium for caring for them. I live vicariously through you.
Chris S
Comment by Chris S in Canada 05.04.20 @ 3:43 pmYou’re allowed to count them before they’re ripe–you just can’t count ON them, but that’s different! Hooray for peaches.
Comment by ccr in MA 05.04.20 @ 4:19 pmLeave a comment
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