Site icon SpinDyeKnit

How now brown cow?

It was the last of that jug of milk–it tasted off. I tossed it out, sorry I’d swallowed a swallow and hoping I wouldn’t get sick from it; at least it had been early in that process. I opened a new one.

It was the same.

I wondered if it was the brand/the cow/the feed or what and did those two come from the same place?

Today was the same, only something else tasted not quite how I expected and it hit me with a clue-by-four.

Propafenone HCL side effects, I googled, not sure I wanted to, sure I would find out things I didn’t want to know but I’m one who has to know anyway, so, yeah.

Black box warning? Not my first such. No grapefruit with it? I am definitely not going to cry, although I will miss lime added to things because lime has a lesser amount of the same substance in grapefruit that interacts with various meds. Oh wait that probably means I can’t try my ripening tiny Page tangerines: they’re a quarter grapefruit.

But what I also read is that for people with structural heart damage, the drug is more dangerous, and for people with supraventricular tachycardia, it seems to be definitely less so–and starting it early on in the disease before the muscle weakens is a good thing. (Ya think?) This is all according to Dr. Google, so take it with however much salt you like in your dish.

I had not realized how often how off the beaten track my heart had started to be. The improvement is a welcome relief.

Oh, and, re the knitting: does this kind of sort of look like a spinning dreidel to anyone else?

Exit mobile version