A friend asked us how much chocolate we planned to make, after savoring the small bar we’d just handed him to try.
The answer, it seems to me, is, enough to make sure we always have at least a little on hand whenever we might like to have some for someone who stops by like he’d just done. Right?
The extra sets of molds should be here tomorrow, at which point we’ll be able to start a larger batch than the previous one-pounders.