Avocado honey? You know that label had to be green, right?
And I had to try it out. It was just too Californian, too different.
It is somehow not as cloyingly sweet as many; more–grown-up, for lack of a better description, and on one of the warmest days we’ve had in awhile it runs easily.
But that variety is not listed on the Meeks page. Whether that means the quantities they were able to produce were too small or that they just haven’t updated their website in awhile, I don’t know (although the line about the 2013/2014 season being upcoming might be a give-away) but I’m thinking I want to go back to Milk Pail and stock up while I can. You never know. I’m always looking for the perfect honey, and this is seriously good stuff.
(Runs and gets a fourth spoonful to try just to make sure. Or was it the fifth.)