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Mystery plant solved. I think.

I had to know. I had to know what to do with them, leave them growing or harvest them small, so I finally cut a little one off and opened it up.

My squash seedlings got eaten as they came up a few months ago so I set out some much-anticipated Sharlyn melon plants in the same spot. Three times.  And the squirrels devoured them all–except that last one.

Clearly it was a new squash plant coming up late from the earlier seeds, because this is no melon.

Butternuts grow like this and turn washed-out-yellow later, right? Or is this yet another squirrelled volunteer? Because I know my neighbor on the other side of that fence grew gourds at least one year and I have no desire to commit my water to growing those.

It tasted sort-of zucchini-ish but was already a bit hard in the handle end. Any experienced gardeners reading this who’ve grown butternut?

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