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We were fresh out of peaches

Two weeks ago we asked at Andy’s when the Lorings would be in. Today we asked again as we came in–and I laughed when they said they were picking them tomorrow. We were one day too soon.

But hey, a reason to come back in the same week? Incentive to share Baby Crawfords? Cool. They were so good last year that I planted my own in January, with thanks to Andy for that variety. (The white one there is a Silver Logan.)

My friend Nina has wanted to make the drive down there with me for some time and just hasn’t been able to yet, so tonight I brought some over to her to give her a better idea of what I’d been talking about.

The great juice of summer dripping down everybody’s arms as the slices got passed around her loved ones: the way a peach is supposed to be.

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