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And Dick Van Dyke turned 90 today. Pass the chocolate-dipped strawberries.

It was a very good day filled with friends and family and food and love (thank you for that dinner, Michelle!) and I suddenly realized with a start that it’s nearly 11:00 and we’re done here.

Leftover creme brûlée, macaroons, and homemade cranberry coffee cake brought to the door still warm from the oven (thank you, Phyllis!) for breakfasts to come.

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