Comments on: Little bowl blue, come pew your home

By: Elizabeth

Elizabeth — Mon, 30 Nov 2009 00:45:16 +0000

I’m glad you got to do a bit of dying, lovely blue as well! I could almost smell those pecans…we’re still dealing with the leftover, all in a good way, of course! Happy Thanksgiving to You!

By: TripletMom

TripletMom — Sat, 28 Nov 2009 22:49:03 +0000

Life is short…do what makes you happy

By: Amanda

Amanda — Fri, 27 Nov 2009 01:50:33 +0000

You are soooooooooooooooo talking my language in this post! YAY!

By: sherry in idaho

sherry in idaho — Thu, 26 Nov 2009 16:02:07 +0000

The blue is beautiful. Forget the green, though. Hm, squirrels with blue mouths and paws–new disease–will make you famous for discovering it.

By: Channon

Channon — Thu, 26 Nov 2009 14:23:22 +0000

Blue squirrels. I’m guessing that didn’t happen. Have you done the over-dye yet?

Happy Thanksgiving to you and yours!

By: Suzanne in Mtl

Suzanne in Mtl — Thu, 26 Nov 2009 13:27:47 +0000

I will chime in with Afton: I am thankful to have met you and to get to know you a little bit better every day (or just about).

Sounds like somehow played to content her heart (if not to her heart’s content) and that is a joyful way to spend the day. Now, you have one more reason to be thankful.

Happy Thanksgiving to you, your family, your loved ones and those who care to come and read your beautiful writting!

By: twinsetellen

twinsetellen — Thu, 26 Nov 2009 12:56:02 +0000

Funny how what smells good to one person stinks to another. The smell of horse manure is pleasant to me as it brings back good memories. I bet when that first whiff of wet silk hit your nose it made you smile!

By: afton

afton — Thu, 26 Nov 2009 11:01:41 +0000

As Judith says “you got carried away again, didn’t you?” I was just afraid that 13 pound turkey wouldn’t be enough for 10 people. So, speaking of precooking, you want some pie? Chocolate tofu, pumpkin, pecan? Or gingerbread? Or praline sweet potatoes? Or all the other stuff we are making today? I could mail it you know! Have a great day dear, we are all thankful that you are in our lives.

By: Ruth

Ruth — Thu, 26 Nov 2009 07:53:23 +0000

Yeah, I really think the food smells will cover the wet silk smells just fine. Can’t wait to see your finished project, with the overdyed green on it and all!

By: Laura

Laura — Thu, 26 Nov 2009 05:11:39 +0000

I have a sauce pan I use as a ladle, and I fill and empty my dyepot with it. Also consider dyeing in a covered roaster with the oven on 250 for twenty minutes, and the yarn soggy but not swimming.

Your yarn is very pretty!